Wine Library / Alta Loma Vineyard
2025 Picpoul Blanc – Alta Loma Vineyard
Alta Loma Vineyard
100% Picpoul Blanc
- ABV
- 0.115%
- TA
- 6.48 g/L
- pH
- 3.6
- RS
- 0.73 g/L
- Cases Made
- 728
- Drink
- Drink now to 2030
Tasting Notes
Sweet white blossoms take the lead on the perfume, which is relentlessly focused and intricate as it opens. Lemon peel, winter melon, white nectarine, and chalk gently peak out. The palate is bone dry, and is expectedly mouth-watering, with a lean, light body and mineral presence.
Winemaking
Fermented in stainless steel at 55F. No Malolactic. Gassed weekly to preserve freshness
Food Pairing
Pair with rich food the wine can “cut” through: Grilled lobster, croque Madame, and young cheeses.
The Vineyard
Alta Loma Vineyard, Terry County. Age of Vines: 9 years. Soil Type: Sandy loam over limestone. Elevation: 3,281 ft.