Wine Library Alta Loma Vineyard

2024 Sangiovese - Alta Loma Vineyard

2024 Sangiovese – Alta Loma Vineyard

100% Sangiovese

  • Vintage2024
  • TypeRed
  • AppellationTexas High Plains AVA
  • VineyardAlta Loma Vineyard
  • DrinkDrink now to 2037

When to drink it

Drinking wellDrink now to 2037

202420262028203020322034203620382040204220442045
Drinking wellDecant / pair with foodWell past peakBest for cooking
ABV
14.6%
TA
5.42 g/L
pH
3.76
RS
1.0 g/L
Cases Made
632

Tasting Notes

Luxurious red fruit aromas are supported by thick violet and garden aromas. The wine tastes as rich as it smells - a unique characteristic of Alta Loma Sangiovese. Notes of vanilla cream, cherry, and chocolate on the palate complement the full body, firm tannins, and long finish.

Winemaking

Fermented in stainless steel tank for 18 days. Extended maceration for 14 days. Aged in 10% new French and 10% E. European oak barrels, and 80% neutral barrels for 14 months.

Food Pairing

Pair with simple, rich dishes - a great cut of grilled meat, veal, or pappardelle with ragu.

The Vineyard

 

AVA: Texas High Plains

 

Established in 2016 by the Burran and Floyd families with fewer than 10 acres, planted with several black and white varieties proven sustainable in the region. Well-drained sandy loam soil suited to the hardy varieties selected.

Alta Loma Vineyard, Terry County. Age of Vines: 8 years. Soil Type: Sandy loam over limestone. Elevation: 3,281 ft.