2021 Tannat – Timmons Estate Vineyard

Intriguing aromas of burnt firewood, red and black cherry, muddled tobacco, dried lavender, and cocoa. The nose is wildly aromatic, and the palate is rich and thick with a balance of tart wild blackberry, and earthy notes of leather. Full-bodied with silky tannins.

Fermented in stainless steel tank for 10 days. Aged in 100% neutral oak barrels for 30 months.

ABV: 13.4% | pH: 3.86 | TA: 5.43 g/L | RS: 0.75 g/L

Serve at 59°F | Decant

Pair with game and smoked meats such as braised lamb or duck gnocchi, or even escargot.

AVA: Texas High Plains

Andy and Lauren Timmons established this 18-acre tract of land in 2012 in Lubbock County. It is devoted to grape varieties that have proven sustainability in similar semi-arid climates. The Timmons now manage three vineyards in the Texas High Plains AVA, including this Timmons Estate Vineyard which is now owned by Jeff and Rebekah Ratliff.

Elevation: 3,600 ft. Soil: Amarillo fine sandy loam over limestone base; high organic content. Age of vines: 7 years.