Sourdough Class with Judy Strickler
12 - 2 PM
October 16th
William Chris Vineyards
Event Details:
A Unique Baking Experience with Wine & Charcuterie
Dive into the delightful world of sourdough with expert baker Judy Strickler for just $60 per person. This curated class in the Oak Room with Judy Strickler includes a glass of wine, charcuterie, a loaf to bake at home, and a special Barrel Tasting.
Judy will bring 6-8 different kinds of sourdough bread to show the different kinds you can make. She will provide a Stainless Steel Danish Dough Whisk and a Straight Edge Bowl Scraper. The class includes one complimentary glass of wine, a mixing bowl, flour, and charcuterie provided. This class will also provide a Mother Sourdough starter, a loaf to bake at home and all the knowledge to continue the sourdough journey. A portion of the proceeds from this class go towards the Purehope Foundation to help Human Trafficking Victims.
Judy will bring 6-8 different kinds of sourdough bread to show the different kinds you can make. She will provide a Stainless Steel Danish Dough Whisk and a Straight Edge Bowl Scraper. The class includes one complimentary glass of wine, a mixing bowl, flour, and charcuterie provided. This class will also provide a Mother Sourdough starter, a loaf to bake at home and all the knowledge to continue the sourdough journey. A portion of the proceeds from this class go towards the Purehope Foundation to help Human Trafficking Victims.
Taste & Learn: Enjoy a complimentary glass of fine wine paired with a selection of premium charcuterie.
Take Home Treasures:
Stainless Steel Danish Dough Whisk
Straight Edge Bowl Scraper
A Loaf to Bake at Home
Mother Sourdough starter
A large Mixing bowl
A Mason Jar
Stainless Steel Danish Dough Whisk
Straight Edge Bowl Scraper
A Loaf to Bake at Home
Mother Sourdough starter
A large Mixing bowl
A Mason Jar