Wine Library Fleming Farms Vineyard, John Dale Vineyard
2021 Mary Ruth
34% Muscat Blanc, 28% Blanc du Bois, 27% Malvasia Bianca, 7% Muscat Canelli, 4% Sauvignon Blanc
- Vintage2021
- TypeWhite
- AppellationTexas
- VineyardFleming Farms Vineyard, John Dale Vineyard
- DrinkDrink now to 2025
When to drink it
Drinking well - chill wellDrink now to 2025
Last tasted April 2025, from bottles kept at 58 to 59°F and out of the light. A bottle stored warmer will be further along than this.
- ABV
- 12.8%
- TA
- 7.7 g/L
- pH
- 3.31
- RS
- 0 g/L
- Cases Made
- 1665
Tasting Notes
A dry wine. Mary Ruth's hallmark floral aromas followed by citrus peel. Bright acidity balanced by pomaceous, stone and tropical fruits. Light-bodied, yet textured.
Winemaking
Stainless steel fermentation (partial co-fermentation) for 30 days. The Sauvignon Blanc fermented in oak and underwent full malolactic conversion. Aged for 60+ days separately and 60 days in stainless steel after blending.
Food Pairing
Select a light, well-seasoned spring or summertime dish and serve with lemon.
The Vineyard
AVA: Texas
This wine sources grapes from within three of the eight defined Texas American Viticultural Areas, as well as from quality vineyards that fall outside of those areas. The Escondido Valley, Texas High Plains and Texas Davis Mountains AVAs in West Texas feature the highest elevation sites, while John Dale Vineyards and Fleming Farm Vineyards in the city of Sealy, Texas have conditions more suited to the favorite hybrid grape Blanc du Bois.
Multiple Texas vineyards across the Escondido Valley, Texas High Plains and Texas Davis Mountains AVAs, plus John Dale and Fleming Farm Vineyards in Austin County. Altitude: 700-5,100 ft. Soil Type: Varied - alluvial, calcareous, sandy loam, silt and clay.