
2023 Rose – Texas Hill Country
72% Mourvèdre, 28% Grenache
- ABV
- 11.2%
- TA
- 5.9 g/L
- pH
- 3.11
- RS
- 1.26 g/L
- Cases Made
- 490
- Drink
- Drink now to 2027
Tasting Notes
This wine is ripe and refreshing, with notes of nectarine and ripe red plum, and with tropical notes of melon, salted pineapple, and candied strawberry. The palate is a smooth medium body with a salty acidity and lean, dry fruitiness.
Winemaking
Picked early for freshness and acidity. Fermented in stainless steel tank for 34 days. Bottled after 6 months aging in stainless steel. Made from only the delicate free run juice of red grape varieties.
Food Pairing
Pair with salty snacks that will pop out the fruit - baked potato chips, popcorn, or popcorn shrimp.
The Vineyard
This blend sources fruit from two vineyards: Uplift Vineyard and Vintage Press Vineyard, both in the Texas Hill Country AVA. Texas Hill Country is the largest of the eight American Viticultural Areas of Texas, spanning 9 million acres, with diverse soil types and bedrock including both limestone and granite, and varying elevations.
Uplift Vineyard and Vintage Press Vineyard, Texas Hill Country AVA. Age of Vines: 8-10 years. Soil Type: Decomposed granite and sandy loam, and clay loam over limestone. Elevation: 1,515 ft.